Wholesome and Ancient Grain Crisps

For an alternative natural flavor profile, PGP offer a range of wholesome and ancient grain crisps like quinoa, oat and corn to enhance 'better-for-you' food applications.

Benefits of PGP wholesome and ancient grain crisps

  • Suitable for a range of dietary preferences
  • Effectively boost nutritional value and health appeal
  • Simple ingredient statements 
  • Distinctive textures available in full range of shapes and sizes
  • Reliable, sustainable sourcing and secure supply chain relationships 

Oats

Oats are a highly nutritious wholegrain rich in beta-glucan, a soluble fiber known to support heart health, satiety, and gut wellness. Their mild flavor and hearty texture make them ideal for clean label, ‘better-for-you’ applications. 

         

Quinoa

Quinoa is a gluten-free, nutrient-rich, wholesome grain packed with fiber, antioxidants, and all nine essential amino acids. It’s a complete protein source, ideal for vegan and vegetarian diets. With mild flavor and crisp texture, quinoa is a versatile ingredient for wholesome ‘better-for-you’ extruded snacks.

Chickpea

Chickpeas are a complete plant-based protein packed with fiber, antioxidants, and essential minerals. Their unique crunch, nutty flavor, and clean-label appeal make them a smart choice for high-protein, 'better-for-you' snacks.

Sorghum

Sorghum is a naturally gluten-free, nutrient-rich grain that supports 'better-for-you' food applications with its high fiber, protein, and antioxidant content. In crisp formats, it delivers a light, crunchy texture and subtle nutty flavor, making it a great base or inclusion for snacks aiming for both nutrition and satisfying bite.

Corn

Corn is a gluten-free grain packed with energy-rich carbs, B vitamins, and antioxidants. Its light crunch, neutral flavor, and versatility make it a staple for better-for-you snacks across sweet and savory formats.

Deliver clean, tasty nutrition with wholesome grains

Wholesome and ancient grains like oats, quinoa, corn, chickpeas, and sorghum offer a powerful combination of nutrition and functionality. Rich in fiber, protein, and essential nutrients, they support clean-label, health-forward formulations that meet modern wellness goals. Their natural versatility allows for a wide range of textures - from hearty and dense to light and crispy - creating snacks that are not only nutritionally balanced but also indulgent and satisfying. These grains deliver the perfect blend of function and flavor, elevating the eating experience while supporting sustained energy and satiety.


Why choose ancient grain crisps from PGP

  • Over 30 years of experience in extrusion technique development
  • Customized texture solutions tailored to your product formulation
  • Collaborative approach to innovation and product development
  • Meticulous attention-to-detail and quality control standards supported by high levels of certification
  • Dedicated to sustainability and developing clean-label products that support a healthier planet