Soups, Sauces & Seasonings

Soups, sauces, seasonings and gravies are the memorable flavor accents to meals and PGPI ingredients are what make those products exceptional.

Our exclusive PAC-GEL®product reduces fat, replaces dairy, improves texture and increases storage stability.

 Products:

  • PAC-GEL®

Benefits:

  • Reduces fat
  • Replaces dairy
  • Improves product texture
  • Improves storage stability
  • Clean labeling
  • Sugar reduction

Applications:

  • Soups
  • Sauces
  • Seasonings

Request a Sample