Breakfast Cereals
The competitive breakfast cereals market requires a higher level of quality, versatile ingredients to stand out on the shelves. PGPI’s exclusive and innovative products offer a single-source alternative to highly processed ingredients.
Our portfolio of protein crisps and disks as well as rice crisps are what make the difference for products that require a distinctive texture, appealing mouthfeel, and quality protein. Our ingredients allow for gluten-free certified and organic labeling.
Products:
- PAC-FRESH®
- PAC-GEL®
- Pea protein crisps
- Soy protein crisps
- Rice crisps
- Other protein crisps
Benefits:
- Crispy/crunchy texture
- High protein content
- Clustering
- Clean label with simple ingredients
- Appealing mouthfeel
- Blends well with other ingredients
- Sugar reduced binding
Applications:
- Hot cereals like oatmeal
- Cold cereals
- Children’s cereals
- Muesli
- Granola/clusters