Pea Protein Crisps and Disks
Incorporate distinctive crispy textures and enhance the protein profile with extruded pea protein crisps and disks specifically designed for nutritional snacking and breakfast applications.
Benefits of pea protein crisps and disks
Pea protein crisps are great for baked goods and protein bars whilst our protein disks work well in oatmeal and granola.
- Available as crunchy crisps, disks or even flake-style shapes
- Boost nutritional value with up to 70% protein content
- Mild flavor for an appealing eating experience
- Works well in savory and sweet applications
- Great alternative for soy-free formulations
- Natural, simple ingredient profile with no additives or artificial ingredients
- Range of sizes with vegan and organic options available
Boost enjoyment with extruded pea protein crisps and disks
Our extruded texture solutions transform ordinary food into extraordinary sensory experiences. Our state-of-the-art extrusion methods create innovative textures that produce enhanced mouthfeel sensations across diverse applications. With consumers calling for clean-label, plant-based snacks, pea protein crisps and disks can help your products stand out in the market.
Applications for extruded pea protein crisps and disks
Use smaller extruded crisps to create an interesting cross-section in your latest candy bar or mix a selection of crisps and disks to give your dessert topping an eye-catching look.

Baked goods
As well as introducing crispy, crunchy textures, our pea protein crisps and disks can provide an additional source of protein in cookies and other baked applications.

Protein Bars
A delightful crunchy contrast to a chewy base, these crisps and disks can help you create a satisfying and tasty bite while providing a boost of plant-based protein which also complements sweet flavor profiles like chocolate and fruit.

Granola
Our pea protein crisps and disks add variety and excitement to each bite, creating a pleasing texture highlight in contrast to chewy oats. The mild flavor complements the sweetness of granola while the protein boosts nutritional value.

Dessert Toppers
Add textural contrast and visual impact as well as a protein kick in crunchy dessert toppers.
Why choose pea protein crisps and disks from PGPI?
- PGPI is a leader in extrusion technology providing cutting-edge texture solutions to engage customers and deliver enhanced eating experiences.
- Our specialists are good at doing difficult things - they will work alongside you to deliver the right texture for your specific needs.
- We have an ever-evolving portfolio of protein crisps and the expertise to meet a range of functional needs.
- From sourcing raw materials to optimizing nutrient profiles and fine-tuning texture, we pay attention to every detail
- Excellence is our standard; we're known for consistency, reliability and our deep understanding of texture and proteins