PGP International Inc. offers a variety of high soy protein crisps. Foods that contain at least 6.25 grams of soy protein per serving and are low in fat, sodium, and cholesterol qualify for an FDA health claim linking soy protein, as part of a diet low in saturated fat and dietary cholesterol, to reduced risk for coronary heart disease.
Our High Protein Soy Crisps are used in the production of bars, granola, snacks, yogurt and dairy dessert toppings and other items.
Contact us for more information and current pricing for our high protein soy crisps.